Discoverour dishes

Our menu was carefully crafted by a professional Chef, so you can experience different flavours from around the world, with a delicious touch of local cuisine.

Salads

Blue cheese and nuts salad
28 lei
Iceberg salad, green salad, cherry toamtoes, blue cheese, forest fruits, nuts
(available at our pub, bistro, restaurant and rooftop)
Caprese Salad (350g)
22 lei
Fresh mozzarella, tomatoes, green basil, olive oil
(available at our pub, bistro, restaurant and rooftop)
Greek Salad (350g)
25 lei
Tomatoes, cucumbers, bell pepper, green olives, Feta cheese, oregano, olive oil
(available at our pub, bistro, restaurant and rooftop)
Tunna salad
25 lei
salad, onion, olives, corn, tunna
(available at our pub, bistro, restaurant and rooftop)

Soups

Chicken borsch
16 lei
chicken meat, vegetables, borsch, noodles
(available at our pub, bistro, restaurant and rooftop)
Cream vegetable soup with croutons
12 lei
carrots, bell pepper, potatoes, celery
(available at our bistro, restaurant and rooftop)
Mushroom cream soup
14 lei
mushrooms, cream
(available at our pub, bistro, restaurant and rooftop)
Tripe soup
16 lei
Cow belly, cream, vegetables, garlic, vinegar
(available at our bistro, restaurant and rooftop)

Pasta

Penne al forno (350g)
Penne al forno (350g)
29 lei
Penne, bacon, chicken breast, tomatoes, sour cream, parmesan cheese First made in northern Italy, cooked in the oven where the cooks prepared pizza, this dish quickly migrated to Italian restaurants in America. Penne al forno, they have become the first option as a pasta dish for Americans, but not only, Alberta, Canada being a town where such food is ordered very often.
(available at our pub, bistro, restaurant and rooftop)
Panna/Spaghetti carbonara (350g)
27 lei
Spaghetti, egg, parmesan cheese, bacon
(available at our pub, bistro, restaurant and rooftop)
Penne/spaghete arrabiata
20 lei
Penne, tomatoes sauce, chilli, garlic, basil
(available at our pub, bistro, restaurant and rooftop)
Penne/spagheti Quatro Formaggi
29 lei
Penne / Spagheti, gorgonzola, parmezan, mozzarella
(available at our pub, bistro, restaurant and rooftop)
Penne/spaghetti vegan (350g)
26 lei
Penne, broccoli, dried tomatoes sour cream, parmesan cheese
(available at our pub, bistro, restaurant and rooftop)

Fish

Fritto misto
55 lei
squid, shrimp, mussel, zucchini, broccoli
(available at our pub, bistro, restaurant and rooftop)
Moroccan salmon cooked on hot plate (350g)
45 lei
Salmon fillet, spicy chickpeas salad
(available at our pub, bistro, restaurant and rooftop)
Sea Bass (350g)
50 lei
Sea bass fillet, vegetables mix, spinach, white wine sauce
(available at our pub, bistro, restaurant and rooftop)

Romanian dishes

Bulz (250g)
Bulz (250g)
21 lei
Polenta, Provolone ("burduf"), bacon, sour cream It’s also called “The Bear” (“Ursul” – rom. or “boț” – rom.) made of polenta it is a dish created by the shepherds, having a type of cheese that resembles a lot the Italian Provolone cheese. The cheese is in the middle of a well-cooked than grilled polenta. Quite frequently, it’s served with grilled bacon, as we serve it here.
(available at our pub, bistro, restaurant and rooftop)
Duck haunch with tempered cabbage
35 lei
duck haunch, cabbage, bacon, semolina, chilli
(available at our pub, bistro, restaurant and rooftop)
Mititei
25 lei
Mici, cartofi prajiti, mustar, chifle
(available at our pub, bistro, restaurant and rooftop)
Pui la ceaun (400g)
20 lei
Chicken wings, chicken legs, polenta, garlic sauce, buns
(available at our pub, bistro, restaurant and rooftop)
2140 / of 297

Lipscani 78
Bucharest, The Old Town, RO

Looking forward to have you here
every day of the week
from 10:00 AM to 12:00 PM

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